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Celebrity chef Bernard Guillas will prepare dishes, sign new cookbook
Press Herald - California celebrity chef Bernard Guillas will be signing his debut cookbook and preparing two international dishes during an appearance in Bath on Saturday.

Guillas and chef Ron Oliver, both of the Marine Room Restaurant in La Jolla, Calif., have just published "Flying Pans – Two Chefs, One World," which features their personal travel stories and anecdotes. Their book contains more than 100 recipes from 40 different countries.

Guillas will appear from noon to 2 p.m. at Now You're Cooking, 49 Front St., Bath. In addition to signing books, he'll prepare an Ahi Tuna Lollipop with Ginger Macadamia Sauce from Fiji.

He'll also make
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Celebrities : Bernard Guillas
Categories : Celebrity Appearances, Celebrity Chef News
Posted 8/25/2010 12:08:50 AM | Permalink
 Bernard Guillas in the News
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'La Jolla' Light reporters won six Journalism prizes in the recent California Newspaper Publishers Association annual competition. The awards were handed out ...

NOW HE'S COOKING! Chef Bernard Guillas welcomes prestigious French culinary honors to The Marine Room in La Jolla  La Jolla Light

The guest of honor at a fancy awards dinner doesn't ordinarily also cook the dinner. But Chef Bernard Guillas of La Jolla's the Marine Room is no ordinary chef, ...

Talking Turkey: Chef Bernard Shares Recipes For Thanksgiving Dinner  KPBS

Chef Bernard Guillas, the executive chef of the La Jolla Beach and Tennis Club's The Shores Restaurant and the Marine Room, joins KPBS Midday Edition ...

People in Your La Jolla Neighborhood: Meet The Marine Room's Chef Bernard  La Jolla Light

Chef Bernard Guillas has been a La Jolla fixture for 24 years, since he joined the Marine Room as executive chef at, so he says, “7 years old.” A passionate lover ...

The Marine Room hosts High Tide Dinner Series in La Jolla  La Jolla Light

It's that time of year again. The Marine Room Restaurant (part of La Jolla Beach & Tennis Club but open to the public) invites diners to its traditional High Tide ...

Chef Bernard Guillas Shares 3 Thanksgiving Side Dishes  KPBS

Cher Bernard Guillas, executive chef at the Marine Room restaurant in La Jolla, joins KPBS Midday Edition Wednesday to answer your Thanksgiving meal ...

Kitchen Shrink: An ocean-to-table voyage of seafood sustainability  La Jolla Light

"It's like kissing a mermaid," said intrepid Chef Javier Plascencia and restaurateur (Mision 19) as he waxed poetic about his sustainable dish of Mexican wild ...

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